FILE PHOTO: NeymarSao Paulo, Brazil | AFP | Police in Sao Paulo said Tuesday they will bring extortion and slander charges against a Brazilian model who accused football star Neymar of rape.Najila Trindade filed a rape complaint with Sao Paulo police upon her return from a trip to Paris in May in which she said she was assaulted by Neymar following a pre-arranged meeting.A judge dismissed the case in August, citing insufficient evidence.Instead, Sao Paulo prosecutors said in a statement that investigators had found “indications of slanderous denunciation and extortion” in the woman’s accusation.A final decision on whether to prosecute Trindade will be left to a judge. Neymar, the world’s most expensive footballer, has always protested his innocence, saying their relations were consensual.The case complicated an already tumultuous year for the 27-year-old Brazil star, who has yet to play for his club Paris Saint-Germain this season following injury and reports of an aborted return to previous club Barcelona.On Friday, Neymar played his first game since suffering an ankle injury in June, grabbing a second-half equalizer for Brazil in a 2-2 friendly draw with Colombia.Share on: WhatsApp
Experimental study on the effect of diet on fatty acid and stable isotope profiles of the squid Lolliguncula brevis
Fatty acid and stable isotope analyses have previously been used to investigate foraging patterns of fish, birds, marine mammals and most recently cephalopod species. To evaluate the application of these methods for dietary studies in squid, it is important to understand the degree to which fatty acid and stable isotope signatures of prey species are reflected in the squids’ tissue. Four groups of Lolliguncula brevis were fed on prey species with distinctly different fatty acid and stable isotope profiles over 30 consecutive days. One group of squid were fed fish for fifteen days, followed by crustaceans for a further fifteen days. A second and third group were fed exclusively on fish or crustaceans for thirty days. And a fourth group was fed on a mixture of fish and crustaceans for thirty days. Analysis of squid tissue showed that, after 10 days of feeding, fatty acid profiles of squid tended to reflect those of their prey. Squid that fed on a single prey type, i.e. fish or crustacean, showed only minor modifications in fatty acid proportions after the initial change and fatty acid profiles were clearly distinguishable between the two feeding groups. Shifts in fatty acid proportions towards respective prey profiles could clearly be observed in squid the diet of which was swapped after 15 days. Clear differences could also be seen in fatty acid profiles of squid feeding on a mixed diet with trends towards either fish or crustacean fatty acid signatures. Stable isotope signatures of squid tissues clearly distinguished between animals feeding on different diets and supported findings from fatty acid analysis, thus indicating both methods to be viable tools in feeding studies on squid species.